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Showing 1–24 of 31 results

Yamasa Soya Sauce – 18L

AED 247.80

Yamasa Soya Sauce – 18L

AED 247.80
Out of stock

Worcestershire Sauce – 1.8L

Bull-Dog’s Worcestershire sauce is a thick sweet and sour sauce from Japan. It can be used as a marinade for meat and vegetables, added to soups/stews/fries/fried food and even used for dipping.

Out of stock

Wasabi Tobiko (Mix of Herring Roe) – 500g

You’ll typically find Tobikko, festively topping your sushi makis and nigiris. Although the true color of tobikko caviar is bright orange, this Wasabi Tobikko has been naturally tinted with green colouring and a wasabi flavour to give a spicier taste.

Strawberry Mochi Cream – 20 pieces

AED 99.33

Strawberry Mochi Cream – 20 pieces

Mochi (which means Rice Cake) has been traditionally served on festive occasions in Japan. Added some Western elements such as cream and strawberry paste into Japanese tradition and turned them into unique sweets. A perfect harmony of sticky texture of Mochi and rich sweetness of cream, combined with each flavor, brings you surprise and joy […]

AED 99.33

Shinaki Sushi Rice

AED 148.05

Shinaki Sushi Rice

AED 148.05
Out of stock

Sashimi Tamari Soy Sauce – 1.8L

Tamari is a type of soy sauce made mainly from soybeans. It is known for its thickness, rich umami, and savoury flavour and fragrance. Tamari is recommended for dipping sushi and sashimi as it’s less salty.

Salted Ikura (Salmon Roe) – 1kg

AED 970.20

Salted Ikura (Salmon Roe) – 1kg

Serve it on blini’s as a canapé, use it as a topping for sushi, in appetizers such as flatbread, crackers and salads or just spoon it over a bowl of hot rice to make ikura don.

AED 970.20
Out of stock

Red Tobiko (Flying Fish Roe) – 500g

Use tobiko to adorn sushi rolls and sashimi in Japanese cuisine. Try tobiko as a topping for crabcakes, salads, cheese, crackers, or omelettes.

Out of stock

Premium Sencha Pure Green Tea – 12 teabags

Finest quality of Sencha leaf which is silky, smooth and deep emerald green. This distinctive tea leaves a fresh and mellow taste in your mouth.

Out of stock

Premium Hojicha Roasted Green Tea – 12 teabags

Tea with a sophisticated flavor that is smokey and caramelized. After supper or right before bed, a cup of tea is the ideal beverage because the roasting process removes the caffeine from the tea leaves.

Out of stock

Premium Genmaicha Popped Rice Green Tea – 12 teabags

Traditional Japanese green tea blended with toasted and popped rice. Genmaicha is a type of Japanese tea that has a distinctively sweet and nutty flavor.

Potato Starch – 1kg

AED 21.00

Potato Starch – 1kg

Potato Starch is used as a binder for chinese dishes, fried foods, meat dishes, and as a moisture remover for fried foods.

AED 21.00

Peeled Edamame – 500g

AED 16.80

Peeled Edamame – 500g

Edamame is an excellent snack that’s easy to prepare and rich in fibre and antioxidants. Simply boil, steam, or microwave and season with salt and chilli. It can be used in salads, fried rice, noodle bowls or poke bowls.

AED 16.80
Out of stock

Oyster Sauce – 648g

Contains a lot of oyster extract to full bring out the original flavours of oysters. Just adding a small amount to the dish will spread umami and richness. The is used for stir-fried or stewed dishes or as seasoning for other dishes such as aemono and rich soup stock.

Organic Matcha Powder – 50g

AED 55.78

Organic Matcha Powder – 50g

KAGURA’s premium Matcha is made by grounding green tea leaves into a powder, promoting healthy eating and cultural richness. Made from ethically sourced, organically grown ingredients, it can be enjoyed by infusing in boiled water. How to use Matcha Powder to make: Matcha Tea: Stir 2 teaspoons of Matcha and hot water (20ml) until dissolved. […]

AED 55.78
Out of stock

Orange Tobiko (Flying Fish Roe) – 500g

Use tobiko to adorn sushi rolls and sashimi in Japanese cuisine. Try tobiko as a topping for crabcakes, salads, cheese, crackers, or omelettes.

Out of stock

Nori Wasabi Furikake – 500g

A dry Japanese seasoning that is usually sprinkled on top of cooked rice, vegetables, and fish.

Out of stock

Matcha Powder – 70g

KAGURA offers 100% authentic Japanese matcha, free from additives, coloring, and preservatives. Made from premium Ureshino tea leaves, it contains higher antioxidants and vitamins, making it popular among health-conscious consumers. Matcha powder can be used in tea, cakes, ice cream, and confectioneries. How to use Matcha Powder to make: Matcha Tea: Stir 2 teaspoons of […]

Matcha Powder – 500g

AED 199.50

Matcha Powder – 500g

KAGURA offers 100% authentic Japanese matcha, free from additives, coloring, and preservatives. Made from premium Ureshino tea leaves, it contains higher antioxidants and vitamins, making it popular among health-conscious consumers. Matcha powder can be used in tea, cakes, ice cream, and confectioneries.

AED 199.50
Out of stock

Matcha Latte – 120g

A creamy skimmed milk, sugar, and matcha powder are blended to create the Kagura Matcha Green Tea Latte. How to Serve: HOT: Put 12g (4 tea spoons) powder into a cup. Add 100ml hot water or milk and stir well. COLD: Put 12g (4 tea spoons) powder into a glass. Add 80ml cold water or […]

Out of stock

Large Bao Bun – 10 pieces

The best buns for Chinese-style burgers

Out of stock

Kuki White Sesame Paste – 1kg

White sesame seeds peeled in Kuki’s exclusive formula and turned into a highly aromatic sesame paste. The flavour is sweet and rich, easy to use for cooking by mixing with other condiments.

Out of stock

Kuki Black Sesame Paste – 1kg

Sesame paste made by carefully roasting black sesame seeds and finished with Kuki’s special method. Easily used in cooking  by mixing with other condiments, added to broth soup, or used as a spread, in sauces, and even with ice cream for a sweet/savoury flavourful combination.

Out of stock

Kagura Soy Sauce – 1.8L

Japanese style soy sauce that is quite thin and clear. It is good for all-purpose cooking or as a table sauce. Can be used as a dipping sauce for sushi, as a marinating seasoning, as a soup base for ramen, and much more