The perfect blend of bittersweet chocolate chunks, chips and HERSHEY’S® KISSES® adorn this fudgy deep chocolate brownie that delivers incredibly satisfying flavor in a magnificent one-inch bite. Preparation: Defrost under refrigeration overnight, covered. Use a Spatula To Remove Portion From Box.

A light textured Brownie topped with butter-luscious caramel, piled high with Brownie cubes, toasted pecans and drizzle with milk chocolate ganache.

A silken smooth white chocolate cheese all aswirl with vibrant red raspberry. Hand-fired and glazed in simple elegance.

Cheesecake so creamy, so smooth, so satisfying it makes the Statue of Liberty smile

Deeply chocolate, enrobed in chocolate and filled with a dark chocolate truffle. Serve wickedly warm, unleashing a rush of molten chocolate to your customers’ wild delight. Your plates will be dressed to kill.

Spanish figs and walnuts are pressed into a small wheel with the addition of a little anise and cinnamon. A delicious and healthy treat perfect accompaniment for cheese.

Artisan fruitcake made from highest quality figs and almonds. Perfect pairing with the cheese and fruit platters, with pates and foie gras or even crumble on ice cream.

Dulce caramel-infused cheese entwined with gooey pockets of dulce and a chewy marbling on top. All awhirl in a creamy white chocolate cheesecake.

Ooh la la, the tastes and textures. Sweet and salty peanut butter crunch, light and creamy milk chocolate and buttery caramel, all layered twice on our lighter-than-expected brownie cake hybrid. Finished with crunchy honey roasted peanuts.

A giant mouthful of chocolate pudding between two layers of dark, moist, chocolate drenched chocolate cake.

White chocolate cheesecake artistically aswirl with vibrant wild Maine blueberries that pack a wonderful flavor punch. Hand-fired and glazed in simple elegance.

Layer upon layer of moist carrot cake studded with raisins, walnuts and pineapple. Finished with smooth cream cheese icing, and a drizzle of white chocolate ganache.