Impossible Burger patties can be cooked on a variety of surfaces, including flat top griddles, open flame grills and sauté pans. It performs best when cooked to medium and slightly browned.  

Plant based meat primarily made from soy protein, coconut oil, and sunflower oil – with one secret ingredient: heme.

Minced chicken mixed with The Fabrique’s special blend of spices.

Australian wagyu beef burger with our own blend of spices.