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Showing 25–48 of 76 results

Pain aux Raisins (Ready to Bake) – 60 pieces

AED 250.95

Pain aux Raisins (Ready to Bake) – 60 pieces

Its soft centre is home to a panoply of naturally sweet raisins steeped in creamy confectioner’s custard. Defrosting: Approximately 30-45 min at room temperature Baking: Approximately 19-20 min at 165-170°C  

AED 250.95

Pain Au Chocolat Croissant (Ready to Bake) – 6

AED 18.99

Pain Au Chocolat Croissant (Ready to Bake) – 6

Delicious pure butter pain au chocolat in generous sizes, in a consumer bag perfect for households. A recipe where the splash of milk and cream adds intense flavours in the mouth. Defrosting: Approximately 30-45 min at room temperature Baking at approximately 16-18 min at 165-170°C

AED 18.99

Pain au Chocolat (Ready to Bake) – 70 pieces

AED 204.75

Pain au Chocolat (Ready to Bake) – 70 pieces

Bridor’s pain au chocolat combines the intense flavors of pure cocoa with the subtlety of a pure-butter puff pastry: crisp on the outside, soft on the inside. Defrosting: Approximately 30-45 min at room temperature Baking: Approximately 16-18 min at 165-170°C

AED 204.75

Pain au Chocolat (Ready to Bake) – 5 pieces

AED 16.80

Pain au Chocolat (Ready to Bake) – 5 pieces

This pain au chocolat combines the intense flavors of pure cocoa with the subtlety of a pure-butter puff pastry: crisp on the outside, soft on the inside. It can be enjoyed at any time of the day for pleasure, indulgence or energy Defrosting: Approximately 20 min at room temperature Baking: Approximately 16 min at 165°C

AED 16.80

Organic Croissant (Ready to Bake) – 60 pieces x

AED 246.75

Organic Croissant (Ready to Bake) – 60 pieces x

Light, flaky, crisp and buttery: the perfect way to start the day. Made from ingredients that meet specifications of the organic farming label. Defrosting: Approximately 30-45 min at room temperature Preheating oven at 190°C, Baking at approximately 15-17 min at 165-170°C

AED 246.75

Multigrain Half Baguette (Pre-Baked) – 28 pieces x 140g

AED 95.55

Multigrain Half Baguette (Pre-Baked) – 28 pieces x 140g

A half-baguette which is rich in grains and a source of fiber. Defrosting: Approximately 0-10 min at room temperature Baking: Approximately 10-12 min at 190-200°C

AED 95.55

Mini Zaatar Croissant (Ready to Bake) – 165 pieces

AED 325.50

Mini Zaatar Croissant (Ready to Bake) – 165 pieces

An original recipe that combines pure-butter croissant dough with a traditional blend of Middle Eastern herbs and spices, sweet and scented. Crispy on the outside, soft on the inside, with the delicious scent of fresh butter and herbs. Defrosting: Approximately 30 min at room temperature Baking: Approximately 14 min at 165-170°C

AED 325.50

Mini Zaatar Croissant (Ready to Bake) – 10 pieces

AED 18.90

Mini Zaatar Croissant (Ready to Bake) – 10 pieces

An original recipe that combines pure-butter croissant dough with a traditional blend of Middle Eastern herbs and spices, sweet and scented. Crispy on the outside, soft on the inside, with the delicious scent of fresh butter and herbs. Defrosting: Approximately 30 min at room temperature Baking: Approximately 14 min at 165-170°C

AED 18.90

Mini Torsade Cranberries (Ready to Bake)- 100 pieces x

AED 194.25

Mini Torsade Cranberries (Ready to Bake)- 100 pieces x

An irresistible recipe for pure-butter croissant dough, with the sweet taste of confectioner’s custard and cranberries. Defrosting: Approximately 30-45 min at room temperature Preheating oven at 175-180°C, Baking at approximately 14-15 min at 170-175°C

AED 194.25

Mini Torsade Chocolate (Ready to Bake) – 100 pieces

AED 181.65

Mini Torsade Chocolate (Ready to Bake) – 100 pieces

An irresistible recipe for pure-butter croissant dough, with the sweet taste of confectioners custard and chocolate chips. Defrosting: Approximately 30-45 min at room temperature Preheating oven at 190°C, Baking at approximately 15-18 min at 165-170°C

AED 181.65

Mini Torsade Chocolate (Ready to Bake) – 10 pieces

AED 18.38

Mini Torsade Chocolate (Ready to Bake) – 10 pieces

An irresistible recipe for pure-butter croissant dough, with the sweet taste of confectioners custard and chocolate chips. Defrosting: Approximately 30-45 min at room temperature Preheating oven at 190°C, Baking at approximately 15-18 min at 165-170°C

AED 18.38

Mini Premium Butter Croissant (Ready to Bake) – 195

AED 294.00

Mini Premium Butter Croissant (Ready to Bake) – 195

The iconic croissant in mini format: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. Defrosting: Approximately 30-45 min at room temperature Preheating oven at 190°C, Baking at approximately 13-14 min at 165-170°C

AED 294.00

Mini Premium Butter Croissant (Ready to Bake) – 10

AED 15.75

Mini Premium Butter Croissant (Ready to Bake) – 10

The iconic croissant in mini format: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. Defrosting: Approximately 30-45 min at room temperature Preheating oven at 190°C, Baking at approximately 13-14 min at 165-170°C

AED 15.75
Out of stock

Mini Pain aux Raisins (Ready to Bake) – 260

Its soft centre is home to a panoply of naturally sweet raisins steeped in creamy confectioner’s custard. Baking: Approximately 14-15 min at 165-170°C

Mini Pain aux Raisins (Ready to Bake) – 10

AED 12.60

Mini Pain aux Raisins (Ready to Bake) – 10

Its soft centre is home to a panoply of naturally sweet raisins steeped in creamy confectioner’s custard. Baking: Approximately 14-15 min at 165-170°C

AED 12.60

Mini Pain au Chocolat (Ready to Bake) – 260

AED 326.55

Mini Pain au Chocolat (Ready to Bake) – 260

This pain au chocolat combines the intense flavors of pure cocoa with the subtlety of a pure-butter puff pastry: crisp on the outside, soft on the inside. It can be enjoyed at any time of the day for pleasure, indulgence or energy. Defrosting: Approximately 30-45 min at room temperature Baking: Approximately 13-14 min at 165-170°C

AED 326.55

Mini Pain au Chocolat (Ready to Bake) – 10

AED 12.60

Mini Pain au Chocolat (Ready to Bake) – 10

This pain au chocolat combines the intense flavors of pure cocoa with the subtlety of a pure-butter puff pastry: crisp on the outside, soft on the inside. It can be enjoyed at any time of the day for pleasure, indulgence or energy. Defrosting: Approximately 30-45 min at room temperature Baking: Approximately 13-14 min at 165-170°C

AED 12.60

Mini Custard (Ready to Bake) – 180 pieces x

AED 294.00

Mini Custard (Ready to Bake) – 180 pieces x

A delectable mini pastry with a delicious confectioner’s custard filling. Defrosting: Approximately 30-45 min at room temperature Preheating oven at 190°C Baking: Approximately 14-15 min at 165-170°C

AED 294.00

Mini Custard (Ready to Bake) – 10 pieces x

AED 29.40

Mini Custard (Ready to Bake) – 10 pieces x

A delectable mini pastry with a delicious confectioner’s custard filling. Defrosting: Approximately 30-45 min at room temperature Preheating oven at 190°C Baking: Approximately 14-15 min at 165-170°C

AED 29.40

Mini Croissant (Ready to Bake) – 10 pieces x

AED 12.60

Mini Croissant (Ready to Bake) – 10 pieces x

Light, flaky, crisp and buttery: the perfect way to start the day. Defrosting: Approximately 30-45 min at room temperature Preheating oven at 190°C, Baking at approximately 13-14 min at 165-170°C

AED 12.60

Mini Cinnamon Swirl (Ready to Bake) – 260 pieces

AED 334.95

Mini Cinnamon Swirl (Ready to Bake) – 260 pieces

The traditional raisin-bun shape with a cinnamon cream filling, for a subtly spicy taste that goes perfectly with its crispy, golden texture. Defrosting: Approximately 30-45 min at room temperature Preheating oven at 175-180°C , Baking at approximately 14-15 min at 170-175°C

AED 334.95

Mini Cinnamon Swirl (Ready to Bake) – 10 pieces

AED 11.55

Mini Cinnamon Swirl (Ready to Bake) – 10 pieces

The traditional raisin-bun shape with a cinnamon cream filling, for a subtly spicy taste that goes perfectly with its crispy, golden texture. Defrosting: Approximately 30-45 min at room temperature Preheating oven at 175-180°C , Baking at approximately 14-15 min at 170-175°C

AED 11.55

Mini Cheese Croissant (Ready to Bake) – 180 pieces

AED 330.75

Mini Cheese Croissant (Ready to Bake) – 180 pieces

Delicious savoury snacks with generous and varied fillings to respond to demands within the booming snack market. Defrosting: Approximately 30-45 min at room temperature Preheating oven at 190°C Baking: Approximately 14-15 min at 165-170°C

AED 330.75

Mini Cheese Croissant (Ready to Bake) – 10 pieces

AED 18.90

Mini Cheese Croissant (Ready to Bake) – 10 pieces

Delicious savoury snacks with generous and varied fillings to respond to demands within the booming snack market. Defrosting: Approximately 30-45 min at room temperature Preheating oven at 190°C Baking: Approximately 14-15 min at 165-170°C

AED 18.90