It’s hip to be square. Crunchy outside, soft inside. Mildly flavored and coated to stay hot.

Cooking appliances may vary, therefore cooking time may need to be adjusted from the guidelines as labeled. For best results, always cook from frozen (fryer:± 5:30 min. 175°C or oven:± 20 to 25 min. 200°C). If allowed to defrost the product (store below 7°C), adjust cooking time accordingly (shorter times). Do not overcook.