Preparation: Oven: Preheat oven to 200°C, cook wings for 5-8 minutes each side Deep Fryer: Preheat deep fryer at 180°C. Cook for 4-6 minutes

Preparation: Oven: Preheat oven to 200°C, bake wings for 6-8 minutes turning over half way each side Frying Skillet: Heat up vegetable oil in stove with medium heat. Place frozen wings and deep fry for 4-6 minutes, turning over in half way

Smoked turkey breast made with no artificial preservatives, no hormones and no nitrates.

Sliced Roasted Low Fat Turkey Breast Ham with spiced with pepper, nutmeg and rosemary extract brilliant in taste.

Individually quick frozen marinated chicken wings. Image is for illustration purposes only

Made from chicken breast with a generous golden, crispy coating. Perfect for any occasion.

Made from chicken breast with a generous golden, crispy coating, this is perfect for any occasion. Preparation Oven: Heat oven for 5 to 10 minutes in high temperature (200°C). With Tanmiah Nuggets still frozen, place it in a tray. Bake it for 16 minutes, turn over in half way. Skillet: Place a skillet on a […]

Frozen chicken escalopes coated with breadcrumbs. Preparation: Fry until golden, about 5-6 minutes.

Chicken lollipop is a popular Indo-Chinese appetizer where a frenched chicken drumette is marinated and then batter fried or baked until crisp.

A delicious tasty authentic style Chicken Hotdog smoked with premium meats and spices. (Image for illustration purposes only)

Chicken strips mixed with peppers, with The Fabrique’s own spice blend. Perfect for pan frying and oven baking.

Chicken Sausage stuffed with sea salt, chili pepper, cinnamon and paprika.

Minced chicken mixed with The Fabrique’s special blend of spices.

If you’re looking to spice up your next grilled skewers, try these Chicken BBQ skewers with Veggies.

Delicious and consistently sized tenderized frozen whole chicken breast, perfect to complement any meal.

Preparation: Preheat oil to 180°C temperature. Deep fry for 3.5-5 minutes or until reach 75°C core product temperature.

Marinated whole muscle chicken breast, breaded, par fried, fully cooked, and frozen. (Image for illustration purposes only) Preparation Suggestion: Deep Fryer: Preheat oil to 180°C temperature. Deep fry for 4-5 minutes or until reach 75°C core product temperature.

Preparation: Preheat oil to 180°C temperature. Deep fry for 4-5 minutes or until reach 75°C core product temperature.

Marinated whole muscle chicken breast fillets, breaded, par fried, fully cooked, and frozen. Preparation Deep Fryer: Preheat oil to 180°C temperature. Deep fry for 4-5 minutes or until reach 75°C core product temperature.

Preparation: Preheat oil to 180°C temperature. Deep fry for 4.5 minutes or until reach 75°C core product temperature.