Showing all 8 results
Gouda cheese dates from 1184, which makes it one of the oldest cheeses, still made today. The cheese is made from cow’s milk and is matured for at least four weeks, which gives the cheese a rich taste and a smooth texture. Add Emborg gouda slices to your afternoon snack and your all-day-breakfast sandwich.
Emmentaler cheese has been produced there since the 15th century which makes it the country’s oldest cheese. It’s made from cow’s milk and is known for its characteristic larges holes. This has a nutty and piquant flavour and is perfect for sandwiches – both hot and cold.
Cheddar is a semi-hard cheese made from cow’s milk. Cheddar has a rich and tasty flavour with a nice and long aftertaste. Ideal in a delicious burger or a grilled sandwich.
Made from natural ingredients, with no preservatives and artificial colours. The cheese slices are ideal for grilling burgers and sandwiches. It melts easily on hot dishes and serves with great taste.