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Made by using the highest and best quality of black truffles and mushrooms which are minced and preserved in extra virgin olive oil. This is perfect on pasta dishes, meat dishes, appetizer, eggs and even salads.
Edamame is an excellent snack that’s easy to prepare and rich in fibre and antioxidants. Simply boil, steam, or microwave and season with salt and chilli. It can be used in salads, fried rice, noodle bowls or poke bowls.