It has a proven reputation for performance in even the most demanding kitchens. Provides amazing frying strength. Premium frying oil is an excellent choice for deep frying. It makes your fried foods perfectly crispy and crunchy on the outside yet remains soft, tender- juicy, and delicious inside!

Serves 8 to 10 pax. Place your order before 2 pm to deliver it the next delivery day Premium Cheese Platter includes: – Comte 250g (France, Hard Cheese, Unpasteurized) – Manchego 250g (Spain, Hard Cheese, Pasteurized) – Parmigiano Reggiano 250g (Italy, Hard Cheese, Raw Milk) – Mimolette 250g (Holland, Semi Hard Cheese, Pasteurized) – Roquefort […]

The iconic croissant: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. Baking: Approximately 15-18 min at 165-170°C

Note: Fresh items are available for pre-order and may not be eligible for next-day delivery Discover the hearty and versatile Nature Basket Russet potatoes. Known for their fluffy texture and rich flavor, these potatoes are perfect for baking, mashing, or frying. They are a great choice for hearty meals and a staple in many kitchens.

Note: Fresh items are available for pre-order and may not be eligible for next-day delivery Experience the rich, creamy texture of Nature Basket’s Agria potatoes. Ideal for frying and roasting, these potatoes have a golden color and delicious flavor. They are versatile and can be used in a variety of dishes, from crispy fries to creamy mashed […]

Preparation Cooking appliances may vary, therefore cooking time may need to be adjusted from the guidelines as labeled. For best results, always cook from frozen (deep fryer:± 3:30 min. 175°C or oven:± 15 to 20 min. 200°C). If allowed to defrost the product (store below 7°C), adjust cooking time accordingly (shorter times). Do not overcook.

Potato Dippers are an extraordinary menu item: uniquely shaped, crispy and perfect for scooping or dipping, they are cut to look homemade. Cooking appliances may vary, therefore cooking time may need to be adjusted from the guidelines as labeled. For best results, always cook from frozen (fryer:± 3:00 min. 175°C or oven:± 10 to 14 […]

Made from mashed potatoes and covered in breadcrumbs and fine herbs, these croquettes are all-time favourite. Cooking appliances may vary, therefore cooking time may need to be adjusted from the guidelines as labeled. For best results, always cook from frozen (deep fry: ± 3-4 min. 175°C). If allowed to defrost the product (store below 7°C), […]

Pizza base made with real ’00’ Italian flour, salt, water,  yeast and extra virgin oil. Preparations: Preheat the oven to 230°C. Bake the pizza for approximately 5 to 6 minutes. Remember all appliances vary so make sure to always monitor your pizza. Product must be cooked thoroughly for food safety and quality. Do not allow […]

A traditional white recipe with balanced flavours and a pale cream interior. Made with wheat flour Label Rouge. Uses a fermented dough for an even better taste. Defrosting: Approximately 0-10 min at room temperature Preheating oven at 230°C, Baking at approximately 12-14 min at 190-200°C

Rossa pizza base, mozzarella shredded, American pepperoni, chili flakes and extra virgin olive oil. Preparation: Preheat the oven to 230°C. Bake the pizza for approximately 8-9 minutes. Remember all appliances vary so make sure to always monitor your pizza. Pizza is done when cheese is melted, and edges are golden brown. Keep Frozen under -18°C

Rossa pizza base, mozzarella shredded, basil leaves and extra virgin olive oil. Preparation: Preheat the oven to 230°C. Bake the pizza for approximately 8-9 minutes. Remember all appliances vary so make sure to always monitor your pizza. Pizza is done when cheese is melted, and edges are golden brown. Keep Frozen under -18°C

Pizza base made with real ’00’ Italian flour, salt, water,  yeast, tomato sauce and extra virgin oil. Preparations: Preheat the oven to 230°C. Bake the pizza for approximately 5 to 6 minutes. Remember all appliances vary so make sure to always monitor your pizza. Product must be cooked thoroughly for food safety and quality. Do […]

Plaay’s Pistachio Orange Chocolate Bar offers a delicious blend of flavour and nutrition for guilt-free indulgence. Featuring a crunchy pistachio and zesty dried orange filling encased in our signature vegan dark chocolate blend, each bite is a burst of joy. Made with 100% clean ingredients, including grass-fed whey protein, this gluten-free chocolate bar is free […]

Plaay’s Vegan Pistachio Chocolate Truffles are a delightful treat to have any time. Made with premium pistachios nestled in our signature vegan dark chocolate blend, these gluten-free, 100% clean keto truffles are the perfect fuel or pick-me-up for any lifestyle. Whether you’re at home or on the go, satisfy your sugar cravings with our vegan […]

Plaay’s Vegan Pistachio Chocolate Truffles are a delightful treat to have any time. Made with premium pistachios nestled in our signature vegan dark chocolate blend, these gluten-free, 100% clean keto truffles are the perfect fuel or pick-me-up for any lifestyle. Whether you’re at home or on the go, satisfy your sugar cravings with our vegan […]

Note: Fresh items are available for pre-order and may not be eligible for next-day delivery

Indulge guilt-free in the delectable fusion of flavour and health with Plaay’s OG Peanut Butter Chocolate Truffles. Made with our signature vegan dark chocolate blend and grass-fed whey protein, each bite combines rich peanut butter and decadent chocolate chunks, rivalling classics like Reese’s and Snickers, but without any of the nasties. Perfect for keto enthusiasts, […]

Indulge guilt-free in the delectable fusion of flavour and health with Plaay’s OG Peanut Butter Chocolate Truffles. Made with our signature vegan dark chocolate blend and grass-fed whey protein, each bite combines rich peanut butter and decadent chocolate chunks, rivalling classics like Reese’s and Snickers, but without any of the nasties. Perfect for keto enthusiasts, […]

The essential pastry from Portugal. Defrosting: Approximately 15-20 min at room temperature Preheating oven at 250°C, Baking at approximately 10-13 min at 250°C To  finish, spray with water so that the upper filling sags. The disposable mould should be easy to be removed when the product is still warm.