Yamasa Soya Sauce – 18L is a large container of soy sauce from Yamasa, a well-known Japanese brand. This soy sauce is used for seasoning and marinating, offering a rich, umami flavor that enhances a variety of dishes. The 18-liter size is ideal for food service industries or high-volume use.

Elastic thin sheets are convenient for making rolls and sushi, and the pleasant oceanic flavor is appreciated by professionals of Japanese cuisine.

Tamari is a type of soy sauce made mainly from soybeans. It is known for its thickness, rich umami, and savoury flavour and fragrance. Tamari is recommended for dipping sushi and sashimi as it’s less salty.

Make your own breakfast tacos or add as crunch topping to your salad, be creative and enjoy Senor Pepe’s Taco Shells at your home.

Experience authentic Japanese sushi-making with Shinaki Sushi Rice from KSN Group! Shinaki Sushi Rice is the perfect choice for sushi lovers and Japanese cuisine enthusiasts. This short-grain rice is known for its ideal sticky and firm texture, making it the best option for preparing high-quality sushi. Carefully cultivated and selected, Shinaki Rice ensures top-notch quality […]

Can be taken as a snack on its own or prepare your favorite nachos recipes. Add either ground beef, cheesy sauce or your favorite veggies and you are ready to share.

Carefully selected sesame, washed with water, and roasted moderately. Can be used for sesame sauce, vinegar-ed food, sauce, or noodle soups

Carefully selected black sesame seeds, washed with water, and roasted moderately until they reach a perfect fragrance and a crisp texture. Great for stir fry, topping on salads, sushi and rice. The sesame seeds can also be mixed into cookie and bread dough.

Enjoy making fresh and healthy spring rolls with KSN Group Rice Paper Roll Sheets. Made from natural ingredients, these thin and light sheets are perfect for Vietnamese spring rolls, vegetable rolls, or other recipes. They are easy to use, becoming transparent and flexible when soaked in water, ready for wrapping or filling. Features: – Made […]

Sesame oil is an edible vegetable oil derived from sesame seeds. It is often used as a flavor enhancer in Chinese, Japanese, Middle Eastern, Korean, and Southeast Asian cuisine.

Finest quality of Sencha leaf which is silky, smooth and deep emerald green. This distinctive tea with bright chartreuse liquor leaves fresh and mellow taste in your mouth.  

Tea with a sophisticated flavor that is smokey and caramelized. After supper or right before bed, a cup of tea is the ideal beverage because the roasting process removes the caffeine from the tea leaves.

Traditional Japanese green tea blended with toasted and popped rice. Genmaicha is a type of Japanese tea that has a distinctively sweet and nutty flavor.

Algae with a slight sweet-salty taste have a uniform green color. Supplied dried. Before use, we recommend leaving them in warm water for 20 minutes: this will increase their volume fourfold.

Created a deep spiciness by combining coarsely ground red pepper, which is fragrant and sweet, and spicy hot pepper. It uses plenty of vegetables and fruits and has a rich finish that makes use of the umami of seafood. Can be used on grilled meats, chicken, pizza, pasta, noodle, salad and everything you want to […]

The main ingredients of KEWPIE Mayonnaise are oil, egg, and vinegar. It is an “egg yolk type” mayonnaise, which contains egg yolk instead of whole egg. KEWPIE Mayonnaise contains 4 egg yolks per 500g. The amino acids yielded from the protein of the egg yolks is a key factor for KEWPIE’s tasty, savory flavor. It […]

The main ingredients of KEWPIE Mayonnaise are oil, egg, and vinegar. It is an “egg yolk type” mayonnaise, which contains egg yolk instead of whole egg. KEWPIE Mayonnaise contains 4 egg yolks per 500g. The amino acids yielded from the protein of the egg yolks is a key factor for KEWPIE’s tasty, savory flavor. It […]

KEKESHI udon is specially selected premium wheat flour. Udon wheat noodles is used for cooking soups, wok dishes, dishes with all kinds of meat and seafood

“Kekeshi Buckwheat Noodle Soba – 300gm” is a traditional Japanese soba noodle made from buckwheat flour. It has a nutty flavor and can be served chilled or in hot broth. The 300g pack is nutritious, offering a healthy option for various dishes.

Kaneshiro Panko Bread Crumbs Premium offers a 1Kg package of high-quality breadcrumbs designed to create a crispy, golden layer on your favorite dishes. With moisture-lock technology, it ensures that your food remains tender inside while minimizing oil absorption. Sourced from Malaysia, these breadcrumbs are perfect for a variety of culinary applications, making them a must-have […]