A uniquely refreshing fruity and floral soda. Crafted by blending spring water with notes of orange blossom from Morocco and Scottish raspberries.

Authentic recipe since 1957. A French enriched sauce made with butter, garlic, herbs, salt & spices. No: egg, nut, sugar. Preparation: For 1 full tablespoon of Provençale Sauce, 1 tablespoon of Lemon juice. Provençale Sauce should only be added at the end.

Classico, classic roast coffee has a lingering sweetness and delicate notes of caramel, orange blossom and jasmine. *Compatible only with illy Professional Machines

Finest quality of Sencha leaf which is silky, smooth and deep emerald green. This distinctive tea with bright chartreuse liquor leaves fresh and mellow taste in your mouth. Discount applies to expiry dated March 25, 2024

Made with lean cuts of Turkey, this ham is low in fat and high in protein, making it value and a healthy alternative to regular Ham. Other ingredients include: pure water Best eaten cold – Great choice for sandwiches and salads alike! Ingredients: Turkey cuts, pure water, salt, antioxidant (Ascorbic Acid E300) and preservative (Sodium […]

With the aroma and taste of freshly squeezed lemons, we’ve created a superb, clear, sparkling lemonade. Perfectly balanced to be mixed with the finest fruit cups, vodkas or gins, it’s equally delicious as a sophisticated soft drink on its own

Tea with a sophisticated flavor that is smokey and caramelized. After supper or right before bed, a cup of tea is the ideal beverage because the roasting process removes the caffeine from the tea leaves.

Traditional Japanese green tea blended with toasted and popped rice. Genmaicha is a type of Japanese tea that has a distinctively sweet and nutty flavor.

It has a proven reputation for performance in even the most demanding kitchens. Provides amazing frying strength. Premium frying oil is an excellent choice for deep frying. It makes your fried foods perfectly crispy and crunchy on the outside yet remains soft, tender- juicy, and delicious inside!

Serves 8 to 10 pax. Place your order before 2 pm to deliver it the next delivery day Premium Cheese Platter includes: – Comte 250g (France, Hard Cheese, Unpasteurized) – Manchego 250g (Spain, Hard Cheese, Pasteurized) – Parmigiano Reggiano 250g (Italy, Hard Cheese, Raw Milk) – Mimolette 250g (Holland, Semi Hard Cheese, Pasteurized) – Roquefort […]

The iconic croissant: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. Baking: Approximately 15-18 min at 165-170°C

The iconic croissant: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. Baking: Approximately 15-18 min at 165-170°C

Potato Starch is used as a binder for chinese dishes, fried foods, meat dishes, and as a moisture remover for fried foods.

Preparation Cooking appliances may vary, therefore cooking time may need to be adjusted from the guidelines as labeled. For best results, always cook from frozen (deep fryer:± 3:30 min. 175°C or oven:± 15 to 20 min. 200°C). If allowed to defrost the product (store below 7°C), adjust cooking time accordingly (shorter times). Do not overcook.

Potato kebbeh is deeply savory with a lemony spinach filling. Very delicious on its own or served with a garlicky yogurt sauce with mint.

Potato Dippers are an extraordinary menu item: uniquely shaped, crispy and perfect for scooping or dipping, they are cut to look homemade. Cooking appliances may vary, therefore cooking time may need to be adjusted from the guidelines as labeled. For best results, always cook from frozen (fryer:± 3:00 min. 175°C or oven:± 10 to 14 […]

Made from mashed potatoes and covered in breadcrumbs and fine herbs, these croquettes are all-time favourite. Cooking appliances may vary, therefore cooking time may need to be adjusted from the guidelines as labeled. For best results, always cook from frozen (deep fry: ± 3-4 min. 175°C). If allowed to defrost the product (store below 7°C), […]

A typical Portuguese doughnut made from fried brioche dough and a creamy filling. Defrost at approximately 2h30 min at room temperature and it’s ready to serve.

A typical Portuguese doughnut made from fried brioche dough and a cocoa and hazelnut filling. Defrost at approximately 2h30 min at room temperature and it’s ready to serve.

Soy drink with a perfect texture during steaming and the best for Latte Art. From Baristas For Baristas & OH YES, No no Cows Were Harmed, MOO!

Oat drink with a perfect texture during steaming and the best for Latte Art. From Baristas For Baristas & OH YES, No Cows Were Harmed, MOO!

Our fluffy, easy-to-roll OnlyEg XL Omelette Wraps are perfect for breakfast wraps, tacos, and tortillas. Even better, they can be carved into any shape of choice for round omelettes, thin noodles, triangles and more! Preparation Microwave: Remove from the package and defrost in a microwave for 10 – 15 mins using the defrost setting. Fridge: […]