The Australian grass-fed Ribeye is the perfect choice for those looking for a premium steak experience. With its superior flavor and texture, essential nutrients, and versatility, this steak offers unbeatable value for money.

Australian Black Angus Grain Fed Tomahawk MB2+ – 2kg from Australian Beef Group is a premium cut of beef known for its rich marbling and flavor. The Tomahawk steak is a bone-in ribeye with a long bone, offering a dramatic presentation and exceptional tenderness. The MB2+ grade indicates high marbling, contributing to its juiciness and […]

Australian Black Angus Grain Fed Ribs MB2+ – 1.5kg from Australian Beef Group are premium quality beef ribs with high marbling, denoted by the MB2+ grade. The grain-fed Angus cattle provide a rich flavor and tenderness. The average weight of the ribs is 1.5 kilograms, making them suitable for grilling, smoking, or slow cooking to […]

Australian Black Angus Grain Fed Beef Flank Steak MB2+ – 2kg from Australian Beef Group is a high-quality cut of flank steak with a MB2+ marbling score. The grain-fed Angus cattle provide rich flavor and tenderness. The average weight of the steak is 2 kilograms, making it ideal for grilling, pan-searing, or marinating. This cut […]

Made from naturally sourced apricots for a delightful taste. Apricots offer a rich source of vitamins, potassium, iron, fiber, and more.

Smoky traditional blend of beef with salt, pepper and paprika

A beautiful, golden and glistening croissant with a generous size (90 g) and a mouth-watering almonds filling. Beautiful, consistent layers, made using a pure-butter recipe Defrosting: Approximately 45-60 min at room temperature Baking: Approximately 17-18 min at 165-170°C

A beautiful, golden and glistening croissant with a generous size (90 g) and mouth-watering almond filling. Defrosting: Approximately 45-60 min at room temperature Baking: Approximately 17-18 min at 165-170°C

Layer upon layer of moist carrot cake studded with raisins, walnuts and pineapple. Finished with smooth cream cheese icing, and a drizzle of white chocolate ganache.

Perfectly sized to help you make the best sliders and kid-sized sandwiches. The sweet buttery taste, soft texture, and distinctive golden color made them an instant favorite! It’s also great for sloppy joes, veggie burgers, or even peanut butter and jelly sandwich.