Preparation: Oven: Preheat oven to 200°C, bake wings for 6-8 minutes turning over half way each side Frying Skillet: Heat up vegetable oil in stove with medium heat. Place frozen wings and deep fry for 4-6 minutes, turning over in half way

Preparation: Oven: Preheat oven to 200°C, cook wings for 5-8 minutes each side Deep Fryer: Preheat deep fryer at 180°C. Cook for 4-6 minutes

Individually quick frozen marinated chicken wings. Image is for illustration purposes only

Made from chicken breast with a generous golden, crispy coating. Perfect for any occasion.

Made from chicken breast with a generous golden, crispy coating, this is perfect for any occasion. Preparation Oven: Heat oven for 5 to 10 minutes in high temperature (200°C). With Tanmiah Nuggets still frozen, place it in a tray. Bake it for 16 minutes, turn over in half way. Skillet: Place a skillet on a […]

Made from chicken breast with a generous golden, crispy coating, this is perfect for any occasion. Preparation Oven: Heat oven for 5 to 10 minutes in high temperature (200°C). With Tanmiah Nuggets still frozen, place it in a tray. Bake it for 16 minutes, turn over in half way. Skillet: Place a skillet on a […]

Frozen chicken escalopes coated with breadcrumbs. Preparation: Fry until golden, about 5-6 minutes.

Chicken lollipop is a popular Indo-Chinese appetizer where a frenched chicken drumette is marinated and then batter fried or baked until crisp.

Chicken strips mixed with peppers, with The Fabrique’s own spice blend. Perfect for pan frying and oven baking.

Delicious and consistently sized tenderized frozen whole chicken breast, perfect to complement any meal.

Preparation: Preheat oil to 180°C temperature. Deep fry for 3.5-5 minutes or until reach 75°C core product temperature.

Preparation: Preheat oil to 180°C temperature. Deep fry for 4.5 minutes or until reach 75°C core product temperature.

Marinated whole muscle chicken breast fillets, breaded, par fried, fully cooked, and frozen. Preparation Deep Fryer: Preheat oil to 180°C temperature. Deep fry for 4-5 minutes or until reach 75°C core product temperature.

Preparation: Preheat oil to 180°C temperature. Deep fry for 4-5 minutes or until reach 75°C core product temperature.

Australian Beef strips mixed with peppers, with our own spice blend. Perfect for pan frying or oven baking.