A giant mouthful of chocolate pudding between two layers of dark, moist, chocolate drenched chocolate cake.

Perfect for all occasions, prepared with carefully handpicked high quality ingredients developed to compliment to latest restaurant and food trends in the region.

Spicy, creamy and absolutely golden with high melted cheese content perfect for sharing! Cooking appliances may vary, therefore cooking time may need to be adjusted from the guidelines as labeled. For best results, always cook from frozen (± 3:00 min. 175°C). If allowed to defrost the product (store below 7°C), adjust cooking time accordingly (shorter […]

Individually quick frozen marinated chicken wings. Image is for illustration purposes only

Chicken Tawook is a great meal for any occasion. It’s easy to make and can be served as a main course or as a side dish. It’s also a great way to get your daily dose of protein.

Made from chicken breast with a generous golden, crispy coating. Perfect for any occasion.

Made from chicken breast with a generous golden, crispy coating, this is perfect for any occasion. Preparation Oven: Heat oven for 5 to 10 minutes in high temperature (200°C). With Tanmiah Nuggets still frozen, place it in a tray. Bake it for 16 minutes, turn over in half way. Skillet: Place a skillet on a […]

Made from chicken breast with a generous golden, crispy coating, this is perfect for any occasion. Preparation Oven: Heat oven for 5 to 10 minutes in high temperature (200°C). With Tanmiah Nuggets still frozen, place it in a tray. Bake it for 16 minutes, turn over in half way. Skillet: Place a skillet on a […]

Frozen chicken escalopes coated with breadcrumbs. Preparation: Fry until golden, about 5-6 minutes.

Chicken lollipop is a popular Indo-Chinese appetizer where a frenched chicken drumette is marinated and then batter fried or baked until crisp.

Fresh full chicken, free of Hormone with Italian herbs in natural casing for the best sausage juicy flavor for any BBQ party or healthy balanced meal and is low in fat and calories.

Chicken strips mixed with peppers, with The Fabrique’s own spice blend. Perfect for pan frying and oven baking.

Our hormone-free chicken drumsticks are a great way to add variety to your meals. They are a great addition to your  main course or as a side dish.

Chicken Sausage stuffed with sea salt, chili pepper, cinnamon and paprika.

Minced chicken mixed with The Fabrique’s special blend of spices.

Preparation: To get the best of it, defrost and just reheat it. It is ready to be used in any pasta – Ravioli, Tortelli, Spaghetti, Penne and so forth.

A traditional Lebanese meat dumpling filled with cooked beef meat, onions, salt, sunflower oil, white pepper and black pepper. Preparation: Remove the Chich Barak from the freezer 30 minutes before consuming. Meanwhile prepare the yoghurt. When the mixture starts to boil, add the chich barak and keep stirring for 5 to 10 minutes.

Mochi (which means Rice Cake) has been traditionally served on festive occasions in Japan. Added some Western elements such as chestnuts and white beans into Japanese tradition and turned them into unique sweets. A perfect harmony of sticky texture of Mochi and rich sweetness of cream, combined with each flavor, brings you surprise and joy […]

It’s hip to be square. Crunchy outside, soft inside. Mildly flavored and coated to stay hot. Cooking appliances may vary, therefore cooking time may need to be adjusted from the guidelines as labeled. For best results, always cook from frozen (fryer:± 5:30 min. 175°C or oven:± 20 to 25 min. 200°C). If allowed to defrost […]

Filled with parsley and halloumi cheese made from pasteurized cow’s milk, lactic cultures, vegetable rennet and salt. This crispy and delicious sambousik is a perfect complementary of wide array of dishes. Preparation: Remove the Cheese Sambousik from the freezer 30 minutes before frying. Deep Frying: Fry the Cheese Sambousik in pre-heated vegetable oil at 190°C […]